Crock Pot Cubed Steaks

These were so very good.

And they were very easy to get ready.

Recipe:

8 cubed steaks

1 can tomato soup

1 can reduced sodium/low fat cream of mushroom soup

1 cup beef broth(reduced sodium)

1/2 onion diced

1 glove garlic minced

1/2 teaspoon ground cumin

1 teaspoon black pepper

Place all ingredients in the crock pot and cook on low

for 8 hours.  When meat is finished, you can make a gravy 

right in the crock pot for topping. Remove meat and in a small cup

mix together 2 tablespoons of corn starch and 1/4 cup of cold water.

Add to crock pot and mix well. Will thicken w/in 5 minutes.

We had these with mashed potatoes and even my picky guy ate them right up!!

Hope you all have a wonderful rest of the week!!