Whole Wheat Pizza

Who doesn't LOVE pizza?

                                                       So why not make it healthier right?
                                             
                                                Whole wheat crust with turkey pepperoni and

sausage and low fat cheese make it extra

                                                                             healthy.

Yummy!!!

All it needs is 20 minutes in the oven until

    pure pizza heaven!!

Recipe:

1 cup whole wheat flour
1 cup of all purpose flour
2 tablespoons olive oil
1 teaspoon salt
1 teaspoon sugar
1 1/2-2 cups of water
1 package rapid rise yeast
1-2 cups of pizza sauce
1/2 lb of turkey sausage browned and drained
20 turkey pepperoni
1- 1/2 cups of low fat mozzarella cheese
1- 1 1/2 cups any misc veggies


Combine-yeast,flour,salt,sugar in the bowl of your mixer with a dough hook attached. Start mixer on low and slowly add in oil and water. Mix until dough is soft and stretchy about-5 minutes or so. Cover with plastic wrap and let rise for 10-20 minutes.


Roll pizza dough out on a floured surface transfer to a pizza pan or stone and top with the toppings. I always make mine early in the day and then leave in the refrigerator for the evening.


Bake at 425 for 20-25 minutes until crust is golden brown and cheese is bubbly.