So yummy+So easy+A staple in my house=A MUST!
5 pounds of apples(about 15-16 apples), washed,peeled and chopped(I used a food processor)
1/2-1 cup of sugar
3 Tablespoons cinnamon
Add all ingredients to your large crock pot and cook on
high for 2-4 hours stirring every 1-2hours.
After 2-4 hours turn your crck pot to
low and let cook for an additional 8-10 hours
until the sauce has thickened and is a dark
brown color.
You can store in the refrigerator for up to 3 months covered
or it can be canned.
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