Spagetti with Meat Sauce

No pics :(

Recipe:

12 oz whole wheat pasta-cooked according to package directions

1 lb ground turkey

1/2 small onion diced

1 glove garlic minced

1 cup fat free cottage cheese

1/4 cup grated parmesan cheese

1 teaspoon italian seasoning

1 recipe Amanda's Pasta Sauce

1 teaspoon olive oil

In a large skillet saute onion and garlic in olive

oil, add ground turkey and cook till meat

is done. Mix in the pasta sauce,cottage

cheese,parmesan cheese and italian seasoning, bring

to a boil and let simmer for 30 minutes(until

cottage cheese breaks up).

Stir in cooked pasta and remove

from heat.

Stuffed Shells

Yummy!!!!

Recipe:

24 Large pasta shells(whole wheat if you can find)

1 lb ground turkey

1/2 lb ground beef

1 recipe Amanda's Pasta sauce or 1 jar store bought

2 cups fat free cottage cheese

1 small onion diced

2 garlic cloves minced

2 teaspoons oregano

2 teaspoons parsley

2 teaspoons black pepper

2 cups shredded mozzarella cheese

1/2 teaspoon olive or canola oil

Cook pasta shells according to package directions.

Heat oil in a large skillet, add onions and garlic saute until tender, add

ground meat. Cook well and drain. In the meantime in a large bowl

mix together,cottage cheese,oregano,parsley,and black pepper, add in ground

meat mixture. Mix well. Stuff each shell and place in a 9x13 pan. Top with

pasta sauce and shredded cheese. Bake in a 350 degree oven covered

for 45 minutes.

This is also a great make ahead and freeze meal. My

sister in law loved them!

Italian Meat and Mac

This is a great one, make ahead and freeze!
3 cups of whole wheat pasta
1 lb of ground turkey
20 turkey pepperonie cut into 4's
1 garlic clove-minced
1 teaspoon oregano
1 jar/can of your favorite tomatoe pasta sauce
1/2 cup of shredded motzerella cheese
Pre heat oven to 350.
cook pasta according to package directions, place in a caserole dish.
In a medium skillet brown garlic,oregano and ground turkey until done-add to the pasta, mix in
the pepperonie. Stir in the sauce and then top with the cheese.
Bake at 350 for 20 minutes or until the cheese is melted and ooy-gooy looking!!!
Enjoy!!